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Passion sausage box


Sausage passion box: 3 kg of delights to share Enjoy the best without having to choose, it's possible with this passion sausage box. With 11 varieties of artisanal charcuterie, it's the ultimate package to treat yourself. This box consists of an IGP Ardèche sausage, a Perche sausage from Aveyron, a sausage flavored with walnuts, a sausage flavored with goat cheese, a chorizo with black olives, a fuet with Beaufort, a Corsican sausage with wild boar, pure pork nibbles, hazelnut vine shoots, a Corsican lonzu and a large Bridé Sausage.
From
Ardeche
Weight
2.99 kg
Regular price 80,00€
Regular price 80,00€ Sale price
Unit price €26,76  per  kg

Delivery in 48-72 hours to your home or to a relay point

Free delivery from 20 € purchase
-20% discount from 80 € purchase

Tasting advice

1. Take out the sausage at least 15 minutes before eating it.
2. Our sausage is dry, it is not eaten cooked but like a sausage.
3. Cut thin slices for an authentic tasting experience.

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Sausage passion box: 3 kg of delights to share

Enjoy the best without having to choose, it's possible with this box passion sausage. With 8 varieties of artisanal charcuterie, there is something for everyone. It is the ultimate package to treat yourself with family or friends who love charcuterie.

Bridled sausages: generosity personified

The box includes among other things a large bridle and a pure pork bridle sausage, stuffed into natural casings and tied by hand. Due to their size, the maturing of this type of sausage takes longer. Once matured, they have a more pronounced taste and a melting heart.

With these dry sausages, you will be able to compose a beautiful platter of Ardèche charcuterie . You can add local cheese (Beaufort or Bleu d'Auvergne) and accompany it all with a good craft beer for a great local aperitif.

Lonzu, coppa and figatellu: Corsican excellence

Do you want to take your guests on a journey to the Isle of Beauty? The passion sausage box includes 3 Corsican specialties to share. They are distinguished by a smoking process that gives them a unique taste .

Even though these charcuterie products are no longer made from nustral pork (an endemic Corsican breed), they respect old-fashioned recipes and use exclusively high-quality French pork . Lonzu, coppa and figatellu are perfect for delighting demanding guests and fine gourmets.

Chorizo ​​and nibbles: something to liven up the atmosphere

Chorizo, this charcuterie of Spanish origin, adds a spice to this passion sausage box. It is the essential ingredient to spice up your evenings, it goes perfectly with olives, mussels or a salad. The versatile nibbles adapt to all occasions, whether served with pickles as an aperitif, accompanied by an assortment of savory appetizers in a cocktail, or enjoyed as is with a good wine or beer. Just like the sausages, the nibbles are prepared from local pork, from animals raised on responsible farms. They are guaranteed to be free of colorings and additives .

Dry-cured ham: a chic ingredient to top it all off

To compose a charcuterie platter worthy of special occasions, ham remains essential. It is also a key ingredient of chic starters , and an asset to surprise in the kitchen. It therefore naturally completes this box which brings together all the delights of pork.

The right tools for a good tasting

The passion sausage box is a first-class gift for charcuterie lovers.

Don't forget to equip yourself with the right tools: a nice wooden board for cutting or presenting the sausages, a well-sharpened knife strategically placed on the living room table and which can easily slide into the picnic basket, or even a guillotine to slice your dry sausages with style and efficiency. This utensil quickly becomes indispensable for regular lovers of good artisanal charcuterie.