5 Flavours to Savour the Delights of a True Artisan Saucisson
Our cigar saucisson box allows you to taste 5 different saucissons in a single purchase. In original packaging reminiscent of famous Cuban cigar boxes, we have placed 5 of our best saucissons. This box will give you an idea of the range of flavours that can be found in a true dry saucisson.
We have selected for you:
- The pure pork saucisson, a must-have to appreciate the taste of meat and discover the delicacy of an artisan saucisson;
- The Cantal saucisson, a soft PDO cheese prepared in the Cévennes which gives this mini saucisson an exquisite tenderness to its regional character;
- The walnut saucisson, with visible pieces of dried fruit that give each bite an irresistible crunch;
- The Herbs de Provence saucisson, a finer charcuterie with a taste of sunshine, perfect for travelling to Provence and the Mediterranean;
- The Beaufort saucisson will sweeten your taste buds with a saucisson blending Savoyard and Ardèche regional flavours.
Artisan Mini Saucissons, Made According to Old-Fashioned Recipes
Our saucissons are all handmade with natural ingredients. Our master charcutiers select premium quality French pork, favouring noble cuts. This meat comes from responsible farms, with impeccable traceability. These are pigs born and raised in France, and our products proudly bear the "Porc français" label. No artificial colours or chemical preservatives are used.
The coarsely ground meat is subtly seasoned. The mixture is then cased in natural casings, which are then tied by hand with linen thread. The processes comply with old recipes inherited from our elders, while benefiting from the savoir-faire of master charcutiers who are qualified artisans in their field.
Once dried, the saucisson is left to dry for 4 to 6 weeks in the open air. This ageing period allows the product to develop its full flavour. Over time, a grey-green bloom covers each saucisson, attesting to its perfect maturity.
How to Enjoy the Mini Saucissons from the 5-Flavour Box?
That's it, you've received your box of cigar saucissons, so it's time to taste them. Take the time to leave them in the open air for a while so they can acclimatise to room temperature. Smell them, like real cigars, just for the gesture and pleasure.
Then, tasting is done with a sharp knife: cut thin slices from your mini saucisson and savour them one by one, taking the time to appreciate their texture, their aroma, and especially their incredibly authentic taste! Of course, at this rate, you risk finishing your cigar box in no time, so consider ordering several. You can also share them with all your friends who enjoy gourmet pleasures.
