Chestnut shell pasta

Shell pasta, the richness of simplicity

Shell pasta, which belongs to the short pasta family , is a real source of creativity in the kitchen. Our chestnut flour variant brings flavor and benefits in addition.

Healthy and delicious shell pasta

Made from chestnut flour and whole wheat, these shell pastas are particularly rich in fiber and low in gluten . They are therefore ideal for better digestion . As a bonus, they contain more vitamins than classic pasta. A real concentrate of nutrients , perfect for making delicious recipes that will delight the whole table.

In addition to their nutritional richness, this pasta offers an authentic flavor and a little taste of autumn thanks to the chestnut flour. This exquisite taste goes perfectly with various sauces. Even with a simple knob of butter , they reveal all their flavor and promise a real treat.

How to prepare chestnut flour shell pasta?

The small shells are easy to cook and enjoy. They are perfect for family meals , especially for children who don't have to struggle with long pasta like spaghetti.

To prepare them, simply cook in boiling water for about 10 minutes. They can then be combined with almost any sauce: pesto or tapenade for a summery touch, tomato sauce for a simple and warm Italian-inspired dish, a Provençal spread to season everything quickly... And of course, shell pasta lends itself perfectly to classic recipes such as gratin. As an accompaniment, they go wonderfully with meats or sautéed or simmered vegetable dishes .

During the summer, pasta salads allow you to vary the pleasures. You can use cherry or sliced ​​tomatoes, cucumber, olives… By adding fish, chicken, slices of dry sausage or legumes, you get a complete meal. You can also concoct vegetarian salads with shell pasta , blanched or steamed vegetables (broccoli, cauliflower, carrots) and drizzle with a drizzle of olive oil or yogurt for an even lighter recipe.

And for those who prefer originality , why not try the shell pasta with chocolate ? Simply drizzle the pasta with a creamy chocolate sauce. Accompanied by fruit, this unusual snack will delight those with a sweet tooth.