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Goat cheese delight with dried tomatoes


Discover the Goat Cheese Delight with Dried Tomatoes, a spread with a creamy texture and balanced taste. This delight is ideal as an aperitif (on bread or croutons) or to use as an intermediate product and as an ingredient in cooked dishes, seasonings, deglazing cooking juices, etc.
From
Vaucluse
Weight
90 g
Weight
Regular price 3,50€
Regular price 3,50€ Sale price
Unit price €38,89  per  kg

Delivery in 48-72 hours to your home or to a relay point

Tasting advice

After opening, store between 0 and 4°C and consume within 8 days.

Ingredients

Beaten fresh cheese 40% (pasteurized semi-skimmed milk, lactic ferments), processed goat cheese 20% (goat cheese [France], water), rehydrated dried tomatoes 15% (dried tomatoes [non-EU], water, salt) , crushed peeled tomatoes (including acidifier: citric acid), vegetable oils (rapeseed, extra virgin olive), garlic, concentrated lemon juice, salt, oregano, processed starch, white pepper.

Nutritional values

Per 100g: Energy 776kj/187Kcal, fats 16g including saturated fatty acids 4.5g, carbohydrates 4.2g including sugars 3.4g, proteins 6.7g, salt 1.7g.

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Discover our goat cheese delight with sun-dried tomatoes, a gourmet spread that will enhance your aperitifs. With its creamy texture and intense tomato flavor, this delight will charm your guests and add a touch of character to your toasts.

A goat cheese with the flavors of the Ardèche terroir

Goat cheese is a true expression of the French terroir, and this delight is a perfect illustration of it. While the manufacturing recipe has remained largely the same since antiquity, each cheese is distinguished by its region of origin, which gives it a particular flavor.

In southeastern France, and particularly in Ardèche, artisans perpetuate this know-how with passion. Products like AOP Picodon and other local cheeses capture the sunny flavors of the region, where milk from free-range goats provides incomparable quality. These cheeses are the result of meticulous work, where each crottin, palet, or bûchette reflects the terroir of origin.

At La Boutique des Saucissons, we offer a goat delight combined with sun-drenched sun-dried tomatoes. This perfect combination of the creaminess of the cheese and the intensity of the tomatoes creates a unique balance of flavors, perfect for enhancing your aperitifs or elevating your cooked dishes. This subtly seasoned artisanal product is a true gourmet treat to discover and share.

Tasting and use of goat cheese delight with sun-dried tomatoes

As an aperitif, the goat cheese delight with sun-dried tomatoes is a top-notch spread for your toasts. Accompany it with rillettes or a terrine to vary the pleasures and surprise your guests.

This versatile product also transforms into a refined ingredient for your recipes. For a successful cocktail, incorporate it into stuffed muffins or madeleines, thus rivaling prestigious dishes like truffles or caviar!

Daily, this delight is an essential asset for creative cooking. Add it to a savory cake, a quiche, or incorporate it into pasta dishes or sautéed vegetables for a touch of character. A simple spoonful as seasoning can make all the difference. It also fits perfectly into a gourmet sandwich, offering an explosion of flavors thanks to the subtle combination of goat cheese and sun-dried tomatoes.