• artisan
    logo IGP
    logo le porc français
    Saucisse droite de l’Ardèche IGP – entier
  • Saucisse droite de l’Ardèche IGP – vue 2
  • Saucisse droite de l’Ardèche IGP – médaille d'or

Straight sausage from Ardèche PGI

badge avis garantis
★★★★★
★★★★★
(1 reviews)
Enjoy our straight Ardèche pure pork dry-cured sausage (pork of French origin), premium and made the old way, certified Ardèche PGI. Thinner than the classic saucissons, it is drier right through.
From
Ardeche
Weight
230 g
7,00€
7,00€ €
€30,43 kg

Delivery in 48-72 hours to your home or to a relay point

Tasting advice

1. Take out the sausage at least 15 minutes before eating it.
2. Do not hesitate to keep the skin when tasting to best appreciate this sausage.
3. Cut thin slices for an authentic tasting experience.
4. Pair it with a Côtes du Rhône wine* and a slice of fresh bread.

*Alcohol abuse is dangerous for your health, consume in moderation

Ingredients

Pork (origin France), salt, LACTOSE (MILK), wine, dextrose, pepper, garlic, preservative: potassium nitrate, lactic ferments, natural pork casing, natural bloom. 171 g of pork used per 100 g of finished product.
Made in a facility that also handles tree nuts.

Nutritional values

Average nutritional values per 100 g:

Energy 1828 kJ (441 kcal) – Fat 36 g, of which saturates 15 g – Carbohydrate 2.2 g, of which sugars 0.6 g – Protein 27 g – Salt 4.4 g.

View full details

Ardèche PGI Straight Sausage – The Ardèche authenticity in all its splendour

Indulge in the unique taste of the Ardèche region with our straight sausage, PGI (Protected Geographical Indication) certified. A concentrate of traditional flavours, artisanal know-how, and 100% French production... Discover an exceptional product that will delight gourmets and lovers of authentic charcuterie alike.

A PGI Ardèche certified regional product

The Ardèche PGI straight sausage is not just any charcuterie. It embodies the culinary identity of a region renowned for the quality of its products and the richness of its gastronomic heritage. Labelled Ardèche PGI, it complies with strict specifications guaranteeing:

  • Controlled local origin, in the heart of the Ardèche.

  • A traditional manufacturing method resulting from know-how passed down from generation to generation.

  • An authentic taste, typical of mountain dried charcuterie.

A straight shape... for a straightforward experience!

Unlike traditional sausage, this sausage has a straight shape, tied with string. This originality, far from being a simple detail, reflects another facet of Ardèche artisanal know-how. It stands out in all simplicity, while maintaining impeccable quality. Straight in its flavours, straight in its promises.

A frank and rustic taste that seduces discerning palates

Slowly dried for 2 to 4 weeks in our cellars, the sausage develops a natural grey-green mould, a sign of quality and controlled maturation. This natural process enhances the aromas and offers a texture that is both tender and firm, with that rustic character typical of good regional products.

100% fresh French meat, no colouring, encased in a natural pork casing: the quality of the raw materials is felt from the first bite.

Why choose our Ardèche PGI straight sausage?

✅ Authenticity guaranteed: PGI certified, naturally dried, no unnecessary additives.

✅ Artisanal production: each piece is shaped, encased and tied by hand.

✅ Award-winning taste: Gold medal at the 2025 Agricultural Competition, national recognition of the excellence of our product.

✅ Versatile: perfect as an aperitif, for a picnic, on a charcuterie board, or simply to enjoy at any time of the day.

Order your Ardèche PGI straight sausage now

📦 Fast shipping – Freshness guaranteed
🇫🇷 100% Made in Ardèche
🥇 Gold Medal Agricultural Competition – Superior Quality

Bring the Ardèche to your plate! Taste the difference, savour the excellence. Order your Ardèche PGI straight sausage today and join the thousands of gourmets won over by its authentic taste.

Saucisse droite de l’Ardèche IGP

What is the difference between the straight and the curved Ardèche sausage?

They are two PGI Ardèche dry sausages, 100% French, made with the same craft; what mainly sets them apart is their shape — straight for one, curved for the other — for the same concentrated regional flavour.

Is the straight sausage PGI certified?

Yes, it is certified PGI (Protected Geographical Indication) Ardèche, a guarantee of traditional artisan making and know-how.
REVIEWS ABOUT THIS PRODUCT
Show attestation
0
 1★
0
 2★
0
 3★
0
 4★
1
 5★
5.0/5


Based on 1 reviews

  • Mark L. Mark L.
    Published 15/06/2025 à 23:47. (Order date : 05/06/2025)

    I love it!!! :-)

Voir plus d'avis