Venison Terrine with Morels

Venison terrine with morels combines the tender and tasty game of venison with the delicate and fragrant flavor of morels. A delight!
DLUO: 3 years
6,50€
6,50€ €
€36,11 kg

Delivery in 48-72 hours to your home or to a relay point

Free delivery from 20 € purchase
-20% discount from 80 € purchase

Ingredients

Wild deer meat 39% (Alsace origin), pork fat, pork liver, morels (morchella, esculenta) 7.9%, red wine, egg, salt, shallot, cognac, parsley, garlic, juniper, pepper, nutmeg.

Nutritional values

Energy: 649Kj / 156 kcal
Fat: 9.9 g (of which saturated fatty acids 3.6 g)
Carbohydrates: 0.6 g (of which trace sugar 0.1)
Protein: 16 g
Salt: 1.33 g

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The queen of the undergrowth combines with the king of the forest for a fine and tasty terrine.

Venison terrine with morels combines the tender and tasty game of venison with the delicate and fragrant flavor of morels. Morels are wild mushrooms that are highly prized in cooking for their unique flavor and tender texture. A delight!

We recommend a refined and powerful wine. It will go perfectly with the flavors of wild deer meat and morels.

Store at room temperature away from heat and humidity. Once opened, refrigerate and consume within 3 days.

100% French game