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    Terrine du chasseur au cerf artisanal – La Boutique des Saucissons
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Deer hunter's terrine

Discover our artisan venison terrine, a game speciality with a character all its own. Made from deer meat combined with pork and spices, it offers a powerful and authentic flavour, typical of regional produce. Its melting texture and lightly gamey taste will win over lovers of fine charcuterie.
From
Ardeche
Weight
180 g
5,00€
5,00€ €
€27,78 kg

Delivery in 48-72 hours to your home or to a relay point

Tasting advice

After opening, store between 0 and 4°C and consume within 8 days.

Ingredients

Pork (origin France), red deer meat 22.64% (origin EU), pork liver (origin France), cream (MILK), EGGS, salt, Cognac, natural flavouring, ground black pepper, granulated garlic (SULPHITES).
Made in a facility that also handles: cereals containing gluten, crustaceans, EGGS, fish, peanuts, soya, milk, tree nuts, celery, mustard, sesame seeds, sulphur dioxide and sulphites, molluscs.

Nutritional values

Average nutritional values per 100 g:

Energy 1238 kJ (299 kcal) – Fat 26 g, of which saturates 9.2 g – Carbohydrate 0.7 g, of which sugars 0.4 g – Protein 15 g – Salt 1.5 g.

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This hunter's terrine with venison is a perfect choice for meat lovers. Made with real venison, it offers a unique and rich flavour. Made with the finest ingredients and traditional methods, this terrine is a taste experience not to be missed.