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Wild Boar Stew with Mushroom Sauce


Incredible Wild Boar Stew with Mushroom Sauce! The mushroom sauce, made with vegetables, spices, and mushrooms, perfectly complements the wild boar stew for a truly gourmet experience.
From
Sologne
Weight
380 g
DLUO: 3 years
Regular price 11,00€
Regular price 11,00€ Sale price
Unit price €28,95  per  kg

Delivery in 48-72 hours to your home or to a relay point

Tasting advice

Store at room temperature, away from heat and humidity. Once opened, keep refrigerated and consume within 3 days.

Ingredients

Wild boar meat 43% (origin France), water, sunflower oil, red wine (SULFITES), mushrooms 2.4% (button mushrooms, porcini, oyster mushrooms, shiitake, chanterelle, paddy straw mushrooms, milk caps, stropharia), modified potato starch, modified corn starch, Madeira wine, concentrated tomato, salt, beef extract, aromatic herbs, onion, garlic, spices, plain caramel.

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The incredible wild boar stew with forest sauce!

Wild boar is a firm and lean meat with a strong flavor. The firmness of its flesh may require, depending on the selected cuts, a long marinating preparation with spices before cooking.

The forest sauce, made with vegetables, spices, mushrooms, and various herbs, blends perfectly with the stew, making it incredibly gourmet.

Yes, no need to spend hours preparing your stew; you can enjoy it directly after heating your dish for a few minutes.

100% French game meat