Snails in garlic and herb butter
Delivery in 48-72 hours to your home or to a relay point
Tasting advice
Tasting advice
Store in a cool, dry place away from light.
Ingredients
Ingredients
WHEAT flour, BUTTER, EMMENTAL cheese, rapeseed oil, garlic powder, salt, yeast (1.2%), parsley (0.7%), black pepper, colour: E160b(ii). May contain traces of: sesame seeds, soya, EGG, hazelnut and almond.
Nutritional values
Nutritional values
Energy: 2116 Kj / 506 Kcal, fat: 27 g, of which saturated fatty acids: 17g, carbohydrates: 53g of which sugars: 1.9g, protein: 11g, salt: 2.8g.
Garlic and Parsley Escargot Pastries: A Taste of Burgundy
Rediscover tradition with our snail-shaped pastries with garlic and parsley flavour. Inspired by the famous Burgundy Snail, these pastries combine generous garlic and parsley butter with a crisp and light pure butter puff pastry. A gourmet bite that celebrates the rich flavours of Burgundy!
Why choose our garlic and parsley escargot pastries?
-
Ultra-crispy pure butter puff pastry: Each escargot is rolled in a thin, golden puff pastry, for a light yet gourmet delight.
-
An authentic taste: The garlic and parsley butter, rich in fresh garlic and parsley, wonderfully evokes the famous Burgundy snail, without the texture of traditional escargot.
-
An elegant presentation: Snail-shaped, these pastries add a touch of refinement and originality to your appetisers and buffets.
Burgundy in all its splendour
Ideal for your appetisers, cocktail dinners, or festive buffets, the garlic and parsley escargot pastry will delight lovers of traditional flavours revisited with modernity.
Order your garlic and parsley escargot pastries now and invite Burgundy to your table!
