Mini hazelnut sausages, an ideal size for impromptu aperitifs or not
With these mini sausages, you'll rediscover the taste of artisanal sausage in the form of small bite-sized sticks. Elongated like vine shoots, they are easy to eat, with no preparation needed. Just empty the bag into a bowl.
An ideal deli meat for impromptu moments. And if they join a platter, they will fit in harmoniously between slices of ham and sausage rounds. You can even have them for breakfast to get your protein fix, while savouring all the delicacy of Ardèche sausage.
As you can see: these "sarments" (vine shoots) are a must-have to keep on hand at all times.
100% French mini sausages with local meat and hazelnuts
Like all our deli products, the hazelnut "sarments" are prepared with Pork from France certified meat. This means that we exclusively use meat from animals born, raised and processed in France. Our pigs come from responsible farms where they have benefited from healthy food and care in accordance with the label's specifications. In other words, the meat has impeccable traceability.
Our mini sausages are enhanced with hazelnuts. These iconic Ardèche nuts bring an irresistible crunch to each bite and give the meat a unique flavour. Each tasting is a real treat for the taste buds, with textures that are both contrasting and complementary. For even more pleasure, don't hesitate to present these "sarments" with other sausages flavoured with herbs or local cheese.
Artisanal quality manufacturing
The authenticity of our sausages is based not only on the quality of the ingredients used, but also on the expertise of our master butchers. They perfectly combine the flavours of traditional recipes and the expertise derived from their artisan training.
The pork, coarsely chopped, is perfectly balanced between lean and fat. The mixture, combined with hazelnuts and flavoured with natural aromas, is then stuffed into an edible casing. Since natural casings are not suitable for the shape and size of "sarments", we have developed a casing made of natural ingredients to preserve the authenticity of the product.
The mini hazelnut sausages are air-dried, benefiting from the Ardèche climate, well known for being favourable to the maturation of deli meats. Once matured, the "sarments" are adorned with a beautiful greyish green bloom like all our sausages. This casing attests to the artisanal manufacture of the products. Without chemical additives or colourings, these "sarments" can be consumed without fear by the whole family. And don't hesitate to offer them to your loved ones who are food lovers!
Our mini sausages are made from 100% fresh meat of French origin and without colouring, which gives them an authentic artisanal quality.
It is advisable to store this product at a temperature below 18°C.
This product is subject to desiccation. It may contain traces of nuts.
Best before date: 40 days.
